Category Archive: Disaster

ALERT: Evacuation order issued at DOE Hanford nuclear site

AlertsUSA monitoring evacuation order issued at DOE Hanford nuclear site flwg tunnel collapse at plutonium finishing plant.

 

 

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5 Great Reasons You Need To Be Preparing. We Are Living In Times Of Total Unpredictability

One thing we know for sure about these times that we are living in is that they are totally unpredictable. It’s not just the weather that can cause immediate change. Unpredictability can be found in our current political, social, economic, and financial situations facing our country.

There are many things happening right now that could set off a domino effect, and through us into total chaos. We hope it doesn’t happen, however putting our head in the sand doesn’t make it any better. We thought these 5 reasons to start preparing might at the very least be food for thought.

5 Great Reasons To Start Preparing Now

  1. Climate change – We have all witnessed the super storms, the tsunamis, and the widespread droughts that have been relentlessly battering America. Some are blaming harmful emissions and pollutants, while others feel it is from forced geopolitical warfare. Either way, the shift in our climate has created a food crises where food prices are rising dramatically due to shortages.
  2. Economic uncertainty – The Great Recession is acknowledged as the most devastating global economic crisis since the Great Depression. Unemployment, prolonged economic stagnation and price inflation are issues that can strike at the very core of a family’s stability. The sluggish economy caused many to quickly adapt to tighter budgets and now have less savings to fall back on. Naturally when this occurs, people become concerned with their family’s wellbeing and they want to protect themselves from the outcome.

 

  1. Epidemics – We are witnessing an unparalleled rise in infectious diseases. Many of these epidemics can be caused from poor sanitary conditions following natural disasters, such as the cholera epidemic that occurred shortly after the Haitian earthquake in 2010. According to WHO, the number of weather-related natural emergencies has more than tripled since the 1960s. When there is a sharp rise in severe weather-related events, there is also an increase in infectious diseases. Further, due to the increased consumption of unhealthy commodities such as junk food, soda, alcohol and tobacco, health-related epidemics are becoming an issue of concern.
  2. Political upheaval – Due to the political polarization in Washington, any form of progress has come to a screeching halt. To make matters worse, laws are being put into effect that take away the rights that have made America great. This is causing many issues with the political structure and if things don’t change, will cause this political upheaval to worsen.
  3. Societal downturns – Our society is in at a critical point. Social media and “reality” television have dumbed down our children resulting in a lack of discipline and an inability to focus on making responsible choices. Further, because of the need for two paychecks in order for households to pay the bills, the absence of parents present in the home are causing children to be left alone more frequently. This is causing a sharp increase in delinquency, teen pregnancy, lack of morals and low interest in education. The result is mob attacks, bullying, young single mothers and these things are causing our society to plummet.

Many believe these issues are the perfect recipe for catastrophe. While we can theorize about what may or may not happen, we need to understand that we are operating on limited information. Logically speaking, the best way to prepare for the unpredictable nature of these types of scenarios is by getting ready for them and making preparations ahead of time. Read More: Stayingprepared.net

 

Start now to make sure you are staying prepared.

via:  thegoodsurvivalist


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Tropical Storm Hermine SLAMMING FL, GA, SC, NC on THURS. Being Prepared is SO easy.

From my friend Steven Harris

——————

THE THREAT.
Ok, so its going to be a strong tropical storm and not a hurricane but this is NOT a small storm.  ALL of Florida will be affected by the storm as well as neighboring states. It will still cause massive flooding, knock out power, deny you gasoline and empty the grocery stores of the basics.  Storm will start to effect Florida Thursday and Thursday / Friday it will quickly move from Florida to Georgia to South and North Carolina while its outer bands will effect Alabama, Virginia and other states.  So if you are in the path, its time to prepared.  If you are NOT in the path, its a notice to you TO prepared for the NEXT storm or earthquake that will effect YOU.

ALLOW IMAGES - This is THE STORM PATH></p> <p><br> <font size=

THE PREP- STORE 100 Gallons of Water in 15 Minutes (NO! Bathtub!)
In my Free Family Prep Class, I teach you how to instantly store 100 gallons of DRINKING water, in about 15 minutes WITHOUT your stupid, dirty, chemical laden bath tub and WITHOUT you messing with your hot water heater.  Once you hear my class, you’ll SMACK your forehead and say, “Why did I not think of that.”
http://www.Steven1234.com  <– My Free Family Prep Classes.

THE PREP- POWER YOUR HOUSE FROM YOUR CAR
In my Free Class on How to Power Your House from Your Car I will SHOW you how to do this in about 5 minutes with a $20 inverter.  I cover what you want and can power in your house and for how long etc…   If you get a BIGGER inverter (800+ Watts) and you leave your car at IDLE then you can power your Refrigerator and Freezer, but you only need to do that for about an hour or two a day.  Who else ever told you this?  PLUS… I have a class on How To Keep Your Refrigerator and Freezer COLD WITH and WITHOUT a Generator.  There are MANY things you can do NOW to keep those cold WITHOUT electricity.  Such simple stuff.  Look for the class (in RED above) with those titles at
http://www.Steven1234.com
So if you are in the path of the storm this is a great time to listen to my free prep class because its FULL of stuff that you will STILL be able to get from the home improvement store, the grocery store and hardware store.  I guarantee you that EVERYTHING needed to make my ‘Emergency Bread’, that IS in the Free Family Prep Class, will BE THERE in the grocery store just waiting for you even if this was a monster storm heading your way with 5 days of warning.  You can make my Emergency Bread in about 30 seconds.  No joke, no kidding. 
MORE THREAT – What FEMA, Red Cross and the Weather Channel are doing to KILL YOU and Hurt You.!!
Worthless FEMA and the Red Cross thinks candles are too ‘dangerous’ for you and they do not trust you with them and tell you to NOT use them.

Putting modesty aside, because your Family Safety Matters to ME, do you wonder why people RAVE about my teaching? (read the TRUE testimonials on mySteven1234.com Website) This is exactly why.  I show you stuff that NO ONE ever even thought of showing you and its just so darn simple.  The home preparedness stuff that the weather channel, red cross and FEMA and ready dot gov have for you is abysmal in quality and severely lacking.  I teach you the stuff they would never dare teach you.

When you follow FALSE and BAD information you THINK you are prepared and in reality you are NOT prepared and you now have a “FALSE SENSE OF SECURITY” and this is DEADLY.  You ONLY find out what you did wrong and do not have AFTER you really need it and can’t get it during or after the storm.  Get my free classes athttp://www.Steven1234.com
Again, I have about 7 REALLY GREAT Free Family Prep Classes on food, water, power, light, generators and more at http://www.Steven1234.com  They are all FREE For You to LISTEN TO RIGHT NOW.   They are hosted in the cloud on Amazon S3 and they can handle millions of people per hour so its ready and waiting for you right now.

 

Start now to make sure you are staying prepared.

 

via: Steven1234


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Bugout Trailers that will Go Anywhere: 5 OFFGRID Trailers

Over the next couple of months, we are going to be looking at a number of different options for building your own bug out trailer, but to get things started I wanted to share how we got some of our inspiration.


Off The Grid Trailers: The Ultimate Portable Bug Out Shelters

We are starting a series on building the perfect bugout vehicle. During our research, I came across a number of commercial off-road solutions that I really liked. They range from barebones trailers to luxury traveling bunkers; while some are a bit excessive, and on the expensive side, they did help us come up with plans for our own bugout trailer.

These little trailers can help beef up your bugout plans; not only do they allow you to carry extra gear, but in a pinch they can be used as makeshift bugout shelters. They are tough, reliable, and can be hauled anywhere your tow vehicle can go.

BushRanger 200 XT Off Road Trailer


The BushRanger 200 XT Off Road Trailer by Kakadu Camping is a 4′ x 7′ steel box trailer with an independent axle-less suspension system that gives you a softer ride even while driving off -road. It gives you approximately 200 square feet of living space including the main bed, tent, and awning. The BushRanger 200 XT retails for $8,995.


You can find out more about the BushRanger at kakaducamping.com

The HEO T3 Trailer


At a base weight of only 550lbs, the HEO T3 can be pulled by almost any vehicle. The trailer is constructed with Mig Welded 6063-T6 tubular aluminum and covered with covered with ACM, aluminum composite material. That means not only is this trailer light, it’s also guaranteed not to rot or rust.


The trailer sleeps up to 3 people and the base model retails for $7,495. More info can be found on the HEO website.

Commander Travel Trailers by Conqueror Campers


While you can’t get these outside of Australia, if you plan on building your own off the grid trailer the Commander Travel Trailer is a good place to start.


This thing is awesome! The Commander features slideout sections for the bathroom, kitchen, storage, and water.


The sleeping are is inside the trailer, and several tent configurations can be set up to depending on what you are looking to do. You can check out more of their trailers at conqueroraustralia.com.au

The Jayco Jay Sport Baja Edition


If you are looking for something that looks a little bit more traditional or something that can fit up to 8 people, the Jay Sport Baja Edition is the way to go. The Baja comes equipped with 15-inch mud tires and an extra 5 inches of ground clearance.


When fully popped up some of these units are over 25 feet in length, but when collapsed they can fit in almost any garage. Fully loaded with all the options the trailers $12,107. You can check them out at jayco.com

Base Camp Trailers


Base Camp Trailers, built by Mobilight International In Salt Lake City Utah, are built with preppers in mind. They are fabricated with a steel tube frame and 16ga sheet steel body and they come with a ton of add-on options for preppers.


Add-on options include built-in rooftop gun boxes, solar panels packages, and fresh water storage tanks. The base models start at $4,950. You can find out more info at thebasecamptrailer.com

Start now to make sure you are staying prepared.

Via: offgridsurvival


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4 Types of Filtration to Consider for An Emergency Home Water Supply


Photo by Tim MacWelch

There are a variety of ways to tackle water filtration in an off-grid scenario.

Waterborne pathogenic organisms have been, and will continue to be, a huge threat to the safety and health of anyone who is providing their own water supply, especially from surface water sources. Dysentery and other water related ailments have been killing kings and commoners alike for millennia, and it’s still happening right now. The World Health Organization estimates that water-borne pathogens kill as many as 3.4 million people a year worldwide.

In a crisis setting, you may not be using your normal source of water. This makes filtration an even more important issue. So whether your back-up water supply comes off your roof, from a spring, or out of a tank – consider using this equipment so that you and your family don’t fall victim to the global epidemic of dirty water.

1. Carbon Filters 
These are the elements in your household “pitcher filters,” which remove chlorine, lead, iron, copper, and other not-so-tasty elements. You can also find these filter elements in the plumbing lines of OTG homes around the world.

2. Reverse Osmosis Filters
The best of the bunch in the opinion of some, reverse osmosis involves pushing water through a membrane. Particles and organisms larger than a water molecule just can’t fit through the pores. This is a fine filter for screening out pathogens, but it’s best used on already clear source water. This filter can clog the fastest, and it may also require “normal range” water pressure, something you may not have on a gravity fed system.

3. Sand Filters
These are exactly what they sound like: vessels of sand that catch and hold particulates and pathogens. These are an excellent “first step” in your system, especially if you occasionally have sediment in your water which would hopelessly clog a finer filter.

4. Ceramic Filters
I’d trust my life with these. The best ceramic filters have silver imbedded in them. The ceramic screens out the larger pathogens, and the silver kills the little ones (like viruses).

Start now to make sure you are staying prepared.

Via: outdoorlife


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In Venezuela, a Box of Pasta Can Cost $300 — And That’s Not Even the Worst of It

Imagine devoting your entire month’s paycheck just to get a few eggs and a couple of bags of pasta. This is the unfortunate reality for many of Venezuela’s 30 million residents, Vox recently reported. The country is currently in the midst of a massive political and economic collapse that has left the population hungry and in dire need of food.

Venezuela’s inflation rates are currently the highest in the world, Vox wrote, and some economic analysts expect the inflation rate to hit 2,200% by the end of 2017. As a result, the bolívar, Venezuela’s currency, has been significantly devalued, making it more difficult and more expensive for the government and retail stores to purchase food to stock shelves. This has led to steep price tags and lack of access to basic needs.

There are three types of markets where people can buy food in Venezuela. There are government-owned stores that offer food at a subsidized price, which makes them more affordable. These stores implement strict rules, however, CNN noted. Customers can only buy food on a certain day of the week, and they often have to stand in lines for hours — with no guarantee that there will be food left to purchase. Another option is the private supermarket, which is more expensive and still faces the same shortage issues.


People waiting in line to go grocery shoppingSource: Juan Barreto/Getty Images

The last option is to buy food on the black market, a method that CNN reported is “illegal and can be dangerous.” This option is also incredibly expensive: Oftentimes, an item can cost about 15 times more than it would cost at the government-owned markets.

When the national minimum wage is about 15,000 bolívars per month, or about $1,507.58 USD, black market prices are nearly impossible to afford. One bag of pasta can go for the equivalent of more than $300 USD dollars when purchased through illegal means, CNN noted. That equates to about one fifth of a minimum wage salary, and provides just a few meals-worth of food. A bag of pasta of the same size costs just a few dollars in the U.S. It’s worth nothing that, according to a 2015 study, 76% of Venezuelan citizens are living in poverty when it comes to income, the Wall Street Journal reported.

(Venezuela has multiple exchange rates, Bloomberg noted. Because of this, the financial website estimated in October 2015 that the monthly minimum wage is actually closer to $13 USD per month. For consistency’s sake, Mic used the official exchange rate of 10 bolívars to the U.S. dollar for this piece.)

While the country has turned to other means to bring food into the country — such as letting Jamaica pay off its oil debts with food, according to the Independent — it looks like food prices, and hunger rates, will remain sky high for the near future.

Here’s a look at just how costly basic groceries sold in Venezuela’s black market can be:

1. Powdered Milk


The cost of powdered milk. Source: Walmart

Fresh milk is nearly impossible to find in Venezuela right now, CNN noted, so many are turning to powdered milk instead. Though it didn’t specify, assuming CNN used the same weight for its powdered milk evaluation as it did for pasta and flour, a kilogram goes for 7,000 bolivares ($703.54 USD), or nearly half of a minimum wage monthly paycheck, on the black market. Two pounds of powdered milk, which is just under one kilogram, goes for $7.24. This means for the price of one box of powdered milk in Venezuela, people in the U.S. can purchase 97.2 boxes.

2. Maize Flour


The cost of arepa or maize flour. Source: Amazon

Arepas, or stuffed, thick-tortilla like sandwiches, are a staple in Venezuela. They are made from maize flour, which can cost about 3,000 bolivares ($301.50 USD) for just one kilogram of the flour, CNN noted. The same sized bag goes for about $9.27 on Amazon in the U.S. This means that for the price of one bag of flour in Venezuela, people in the U.S. can buy 32.5 bags of flour.

3. Pasta


The cost of pasta. Source: Amazon

Pasta is an affordable staple in the U.S where two pounds (which is approximately one kilogram) is just $2.50. In Venezuela, a kilogram of pasta currently sells for 3,000 bolivares ($301.50 USD) on the black market, CNN reported. This means for the price of one box of pasta in Venezuela, people in the U.S. can buy 120.6 boxes.

4. Eggs


The cost of a dozen eggs. Source: ekkachai /Shutterstock

When people talk about affordable sources of protein, eggs are often first on the list. Unfortunately in Venezuela, a dozen eggs can cost 1,500 bolivares ($150.76 USD) on the black market, the Los Angeles Times noted. In the U.S., the average price of 12 eggs is just $1.49. This means that for the price of one dozen eggs in Venezuela, people in the U.S. can buy 101 dozen eggs.

5. Watermelon


The cost of watermelon. Source: topsellers/Shutterstock

While fresh produce is hard to find in Venezuela right now, when it is available it is expensive. Watermelon from a government subsidized store can go for 400 bolivares ($40 USD), the L.A. Times reported. It likely costs much more than that on the black market. In the U.S., watermelons cost just $4.99 at a number of Sam’s Clubs locations. This means for the price of one watermelon in Venezuela, you can purchase 8 watermelons in the U.S.

6. Coffee


The cost of ground coffee. Source: elisekurenbia/Shutterstock

Every once in awhile, a fancy coffee shop will sling a $16 cup of coffee, but for the most part coffee tends to be affordable — unless you live in Venezuela. According to Forbes, a 1/2 kilogram bag of ground coffee goes for 2,000 bolivares ($201 USD) on the black market. In the U.S., it’s possible to purchase a one-pound bag (which is just a little less than half a kilogram) for $19.88 on Amazon. This means that for the price of one bag of coffee in Venezuela, people in the U.S. can purchase 10.1 bags of coffee.

Start now to make sure you are staying prepared.

Via: mic


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The Formula For Penicillin

From our friends at doomandbloom.net

=================

As you might know, I write mostly about how to deal with medical issues in situations where modern medical facilities and care don’t exist. Accumulating medications for disaster settings may be simple when it comes to finding aspirin and other non-prescription drugs, but prescription drugs will be hard to get for those who can’t write their own prescriptions or don’t have a relationship with an understanding physician.  Antibiotics are a case in point.

I consider this a major issue because there will be a much larger incidence of infections when people have to fend for themselves. In a long-term survival setting, they will perform activities to which they are not accustomed and injuries are likely.  Simple cuts and scratches from, say, chopping wood can begin to show infection, in the form of redness, heat, and swelling, within a relatively short time.

The History Channel, some years ago, aired a special called “After Armageddon“, where a family gets out of Dodge after a collapse-level catastrophe and eventually makes their way to a village of survivors. Integrating into the community, the father (a paramedic) takes to gardening and other survival-type activities. He suffers a cut which quickly becomes infected. Unfortunately, no antibiotics are available and he slowly succumbs to the infection despite knowing exactly what’s happening to him.

Treatment of infections at an early stage improves the chance that they will heal quickly and completely.  However, many rugged individualists would most likely ignore the problem until it gets worse. This is unwise, as an infection can become life threatening if not treated. Having antibiotics readily available would allow them to deal with the issue until medical help (if available at all) arrives.

ANTIBIOTIC OPTIONS IN SURVIVAL SETTINGS

Years ago, I wrote the first physician article about aquarium and avian antibiotics as a way to stockpile medications for the uncertain future.  Since the only ingredient in certain of these medications is the antibiotic itself, it’s a reasonable alternative. There are some veterinary antibiotics, like Fish-Mox, that are only produced in human dosages and appear identical to human pharmaceuticals, down to the identification numbers on the capsules. For more information, see my series of articles on the subject.

This is not to say you should treat yourself in normal times. When modern medical care is available, seek it out. The practice of medicine without a license is illegal and punishable by law.

Once in a while, I get someone who wants to know how to make penicillin (isn’t it just bread mold?).  It’s true that penicillin is a by-product of a fungus known as penicillium, which, indeed, grows on bread and fruit.  It was originally discovered by Alexander Fleming in 1929. In 1942, a moldy cantaloupe in Peoria, Illinois was found to have a strong version of it.  Most of the world’s supply of penicillin in the 1940s came from cultures of the fungus on that cantaloupe.

There is a formula for making penicillin at home. It’s next to impossible, honestly, to get all the chemicals needed to produce it safely. Besides the legal issues, home laboratories are dicey at best (just ask a local Meth dealer). To illustrate a point, however, here it is:

THE FORMULA FOR PENICILLIN


Penicillium Notatum mold

Penicillin is a by-product of the Penicillium fungus, but the thing is, it’s a by-product of a Penicillium fungus that’s under stress.  So you have to grow the fungus, and then expose it to stresses that will make it produce Penicillin.

First you need to produce a “culture” of the penicillium fungus. – Amicrobiological culture is a method of multiplying microscopic organisms by letting them reproduce in a certain environment under controlled conditions.

One of the most important things to know is that it is easy for other microbes to contaminate your penicillium culture, so use sterile techniques at all times or you will likely wind up with something entirely different (and, possibly, harmful).


general penicillin production process (from NIH)

STEP 1

Expose a slice of bread or citrus peel or a cantaloupe rind to the air in a dark place at 70 deg. F until a bluish-green mold develops.

Cut two fresh slices of whole wheat bread into ½ inch cubes and place in a 750ml Erlenmeyer flask with a non-absorbent plug. One thing you might not know is that a lot of bakeries put a substance called a mold inhibitor on bread.  This suppresses fungal growth so you should probably use bread that you baked yourself.

Sterilize the flask and contents in a pressure cooker for at least 15 minutes at 15 psi. An alternate method is to place in an oven at 315 degrees Fahrenheit for one hour.

In a sterile fashion, transfer the fungus from the bread or fruit peel into the flask containing the bread cubes. Allow the cubes to sit in the dark at 70 degrees for 5 days. This is called incubation.  That’s the easy part.

STEP 2

This is where it gets complicated. Prepare one liter of the following solution:

Lactose Monohydrate                    44.0 gm

Corn Starch                                      25.0 gm

Sodium Nitrate                                3.0 gm

Magnesium Sulfate                         0.25 gm

Potassium MonoPhosphate          0.50 gm

Glucose Monohydrate                   2.75 gm

Zinc Sulfate                                      0.044 gm

Manganese Sulfate                        0.044 gm

You’ll obviously need a scale that measures very small amounts. These are called gram scales and you can find them online.  The above ingredients can be found at chemical supply houses, but you’ll have to buy a significant amount.

Dissolve the ingredients in the order listed in 500ml of cold tap water and then add more cold water to complete a liter (1000 ml).

Adjust the pH to 5.0-5.5 using HCL (hydrochloric acid). You’ll need a pH test kit like those found at pet shops and garden supply stores. Fill glass containers with a quantity of this solution. Only use enough so that when the container is placed on its side the liquid will not touch the plug.

Sterilize the containers and solution in a pressure cooker or stove just like you did before. When it cools, scrape up about a tablespoon of the fungus from the bread cubes and throw it into the solution.

Allow the containers to incubate on their sides at 70 degrees for seven days. It’s important that they are not moved around.  If you did it correctly, you’ll have Penicillin in the liquid portion of the media. Filter the mixture through a coffee filter or something similar, plug the bottles, and refrigerate immediately.

STEP 3

To extract the penicillin from the solution:

Adjust the cold solution to pH 2.2 using (.01 %) HCL. Mix it with cold ethyl acetate in a “separatory funnel” (that’s a funnel with a stopcock; you can find all these items at chemistry glass suppliers) and shake well for 30 seconds or so.

Drain the ethyl acetate (which should be on the bottom) into a beaker which has been placed in an ice bath and repeat the process. Add 1% potassium acetate and mix. You want the ethyl acetate to evaporate off. This can be induced by a constant flow of air over the top of the beaker, say from a fan.  When it dries, the remaining crystals are a mixture of potassium penicillin and potassium acetate.

There you have it, you have put together a laboratory and made Penicillin!  You are now officially a mad scientist.

REALITY

It’s clear that making penicillin at home is beyond the ability of non-chemists.  However, it does make a point.   If there’s a major long-term disaster, there isn’t a way that anyone will be able to produce reliably safe and effective antibiotics at home. You might read about producing penicillin teas, but the issue is that you might have contamination by other molds that could be hazardous to your health.

If you are concerned about a collapse-level event, it may be wise to consider stockpiling some veterinary equivalents. At present, no prescription is necessary nor is there a limit to quantities purchased. This may eventually change as the CDC has declared that an increased “stewardship” of animal antibiotics will be necessary to combat the issue of antibiotic resistance. This is a reasonable concern, but restrictions will probably involve drugs for food animals first.

You can find lists of useful antibiotics, their veterinary equivalents, and much more in The Survival Medicine Handbook: The Essential Guide for When Medical Help is Not on the Way, now in its 700 page Third Edition. The book is available on Amazon or at DoomandBloom.net.

If you don’t want to buy fish medicine, at least grow plants that might have some antibacterial action. Garlic, for example, has scientifically proven antibacterial properties, as do some other herbs.  Honey, in its raw and unprocessed state, is also consider to be antibacterial. More on various herbal options in a future article.

Start now to make sure you are staying prepared.

Via: doomandbloom


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How to Make Cheese from Powdered Milk

As a prepper you may have buckets and buckets of powdered milk stored. Many of us hate the taste of powdered milk. It’s cheaper to buy this bulk and store it in a 5 gallon bucket, then you can not only make milk, you can make cheese too.

It’s really easy to do and tastes pretty good too. If SHTF, I guess any cheese would be better than no cheese. This also gives you something else to use your powdered milk for other than drinking. As we all know powdered milk isn’t the best tasting drink in the world!

You can try making this from a small box of powdered milk which will cost you about 3 bucks. Then you can see how tasty this actually is without spending a fortune.

Here’s another recipe I wanted to test out that puts to use the buckets of powdered milk I have stored. Remember if you are constantly rotating your stored food (especially the 3-month food supply) not only will you greatly reduce the chance of anything going bad, but you’ll actually be learning to use your bulk-stored food and eating what you store — some of the most important rules in food storage.

To make cheese from powdered milk is an easy process (unexpected since I never had any experience making cheese before this). Here’s how it works:

What You’ll Need

  • Powdered Milk
  • Water
  • Cooking Pot
  • White Vinegar or Lemon Juice
  • Cheesecloth or Clean Cotton T-Shirt

    How to Make Cheese from Powdered Milk

  • I used a small amount of ingredients so I could test it out first before using the full recipe. The full recipe calls for:
  • 3 cups powdered milk
  • 6 cups water
  • 1/2 cup plain white vinegar
  • In my instructions I quartered this recipe as follows:
    Step 1: Mix together 3/4 cups of powdered milk with 1 1/2 cups of cold water in a cooking pot. Stir until dissolved.
    Step 2: Stir milk over a medium-low to medium temperature until it becomes hot to the touch but not scalding (this should be around 140º if you’ve got a cooking thermometer)
    Step 3: Maintaining the same temperature, stir in 1 tablespoon of white vinegar or lemon juice. You should immediately begin to see the curds separating from the whey.
    Step 4: Continue cooking to allow the curds to separate from the whey. After a few minutes there should be large globs (if that’s a real word :)) of curds in an amber pool of whey. If it’s still too milky, add another tablespoon of vinegar, stir and cook it on medium to medium-low heat until the curds completely separate from the whey.
    Step 5: Pour the curds and whey into a colander lined with a clean cloth, cotton t-shirt or cheesecloth to drain off the whey (this sweet liquid can be used in the place of water in other baking recipes so drain it into a bowl if desired).
    Step 6: Taking the cloth or cheesecloth (a t-shirt in my example) squeeze the curds to press out any remaining whey.
    Step 7: Rinse the curdswhich is essentially ricotta cheese (I’ve been informed that this is more a paneer style cheese and not ricotta. Ricotta is made by further processing the poured-off whey. For more instructions into this, check out the links in some of the comments below) at this pointunder cool water and eat fresh or store in the fridge.

    Conclusion


    What you should be left with is about the same amount of curds as you measured out in powdered milk.

    Since I used 3/4 cup of powdered milk in the above recipe, it resulted in about 3/4 cup of curds — so plan your recipes accordingly.

    I was really excited when learning this, since I love lasagna. Pasta as well as tomato sauce — in the form of canned tomatoes (or powdered tomatoes) — stores very well, but fresh cheese doesn’t. Now that I know how to make fresh cheese easily from my stored powdered milk, even lasagna can be enjoyed during the end of the world.

    The cheese you make here is more of a paneer style cheese not a ricotta. Ricotta is actually made from the whey. So you could go on to make ricotta from the left over whey you got here and then get more use from your milk by having the nice cheese you made plus ricotta.

    This link to guide anyone who is interested on how to make ricotta.

    http://www.wikihow.com/Make-Ricotta-Cheese

    Start now to make sure you are staying prepared.

    Via: tacticalintelligence


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Tips You Must Remember to Protect Your Vehicle from an EMP

If the US federal government says something is a threat — or if they happen to admit that something’s a threat — then it’s likely much more of a pending alarming situation than the government cares to admit.

Keeping that in mind, the federal government — which include multiple agencies and the military — have relinquished that one huge threat to our very lives is an Electromagnetic Pulse (EMP).

Whether it takes place by intent (a nuclear detonation or terrorism) or by chance (EMP destruction caused by a meteorite or comet), an EMP event would no doubt be life altering.

If an event like this were to take place, one major challenge would be transportation. The majority of today’s vehicles are reliant on computers and electrical components which translates to if an EMP took place, a vehicle would become hunks of metal, rubber, and plastic.

Some estimates put the aftermath of an EMP to be weeks, some months and a few, more dire predictions put the recovery time at years.

That means you have to do what you can to ensure your vehicle(s) are as EMP proof as possible; here are some tips when choosing a vehicle and some ways you can further EMP-protect your vehicles.

First, there are factors to consider in choosing a post-EMP bug-out or survival vehicle:

1. Benefits of Diesel

A large and strong enough EMP could stop the extraction, refinement, distribution and sale of fossil fuels. Whatever gas you have on hand could be all the gas you get for years. The more highly a fuel is refined, the shorter its storage life. Diesel is less refined than unleaded so diesel stores longer.

You make biodiesel from crops that you grow. Diesel motors are somewhat simpler than gasoline motors in that they do not have an ignition system. This cuts down on some vulnerable parts.
Most tractors also run on diesel too, so for many homesteaders, it is worth considering.

2. Fuel Capacity

You can add oversized and/or additional fuel tanks to many vehicles, increasing the vehicle’s range. A post EMP world will likely have far fewer gas stations, if any. To get at any of remaining fuel, you will need a pump and hose like the Jackrabbit by Black & Decker.

Even though you’d like to bug out in your shelter or bug out cabin in the woods that may not be a possibility. It’s always a good idea to have a backup plan and one such backup is making sure your vehicle also has a cargo space, roof rack, or a swing out to create more space. In addition to that, a vehicle that has off-road capability will be essential to driving where you need to go no matter the weather or road.

3. Cargo or Towing Capability

By the time you pile in what will surely be everything you own in this world, your spouse, your 2.4 kids, grandma and the golden retriever, you may be looking for ways to increase your vehicle’s carrying capacity. So cargo space, a trailer hitch, roof rack, swing outs and so forth will come in handy. For many, the vehicle will likely double as their home.

4. Off-Road Capability

Features such as 4-wheel drive, a full size spare, plenty of ground clearance, all-terrain tires, lockers, extraction or trail gear, towing points, winch and off road lighting will come in handy post-EMP because roads will no longer be maintained, disabled vehicles and vehicles that have run out of fuel will litter the roadway. Imagine the highway or even your own street after a snowstorm without any snowplows or drivers to remove the snow and 4-wheel drive and over-size tires starts to look like a pretty good idea

Sure a souped up car may seem cool right now, but when SHTF it’s going to be the last thing you need. A vehicle that’s easy to repair and that also consists of parts that you could easily find or get if you needed to is recommended. It’ll make life so much easier for you during an EMP.

5. Ease of Maintenance & Repair

Simplicity is a good thing when it comes to survival. Without computers, there is only so much to “do it yourself” on newer vehicles so older vehicles have greater appeal. A good repair manual and well-equipped toolbox are mission-critical equipment.

6. Commonality of Parts

An expensive custom vehicle might look cool online or be fun to daydream about, but after a HEMP, the first time it needs a part, you might wish you bought something a little more pedestrian (no pun intended). Better still would be 2 or 3 less-expensive vehicles as opposed to a single vehicle that strains your financial resources.

My grandfather did this and I learned it from him. He would take multiple beat-up vehicles and turn them into fewer good ones … and have a bunch of spare parts left over. A bunch of spare parts would be a good thing post-EMP.

Again, newer vehicles have 100’s of processors that make everything about a car complicated and intricate. Avoid getting a vehicle with the systems listed below, as it will be very difficult to find replacement parts for them. Furthermore, keep reading to learn the best way to blend in and not stand out during an EMP — your lives depend on it!

7. Fewest Possible Microelectronics, Computers or Chips

Some newer vehicles have in excess of 100 processors that run on miniscule amounts of power. They sense and control virtually every function of the vehicle and are very sensitive to EMP.

How far are you going to get without an engine, fuel injection, transmission or 4-wheel drive system? Sure, car manufacturers take reasonable precautions to shield them, but not against such great field strengths or over the entire frequency range EMP covers. Any transistor-based technology is vulnerable.

Avoid vehicles with the following systems, rewire them or replace them with their non-electronic counterparts and/or stock replacements in a Faraday cage:

•    PCM (Powertrain Control Module)
•    Anti-lock Braking System
•    Electronic Fuel Injection
•    Electronic Ignition
•    Computers Controlling Critical Systems
•    Consumer Electronics
•    Long Antennas
•    Negative Battery Terminal Grounded to Vehicle Frame

8. Overt vs Covert

It is often best to blend in as opposed to standing out. In the city, that might mean driving a white sedan or van. In the bush, it might mean a camouflage or matte earth tone paint job.
Other times, looking like you are not worth tangling with might be the better option.

A durable metal body is crucial for your SHTF vehicle, as is EMP-hardening your auto. Rebuilding your vehicle may be necessary especially if you don’t have the funds to buy another vehicle. However, by investing your time to make sure your auto has the correct features for when an EMP arrives, you’ll be glad you took the time to make sure everything was setup correctly.

9. Conductive Metal Body

For the best EMP-resistance, choose a vehicle with conductive metal body enclosing the engine and passenger compartment or cab over a vehicle with body panels made of fiberglass, plastic or any other non-conductive material.

How to EMP-Harden Your Auto

If your vehicle already has these features or you are already doing these things, then you are already part of the way there. There are many features to look for and modifications to make to both your vehicle and your SOP (Standard Operating Procedure) regarding that vehicle.
No matter which automobile you choose, there is always more that can be done to minimize the effect of HEMP on the vehicle.

•    Ground all conductive components of the vehicle to a single point on the chassis. Do not ground them to the earth.

•    Rewire with shielded wiring: Verify that your wiring is shielded or replace all you can with shielded wiring.

•    Re-bond metal body panels: Remove body panels and make sure that you have good conductive bonds between body panels by removing paint and installing conductive gasket material or make sure you have metal on metal contact with as much overlap as possible. This will help the body conduct energy through the vehicle skin like the skin of a Faraday cage. Just do not allow yourself to be fooled into thinking that the vehicle skin is without holes that compromise its integrity.

•    Route wiring close to the vehicle frame

•    Install ferrite clamps or snap on cores on cable ends

•    Protect cable entry and exit points with surge suppression: This will need to be fast-clamping surge protection faster than one millisecond that will handle high voltages. (Think lightening protection.)

•    Mechanical ignition (points and condenser)

•    Install EMP-rated surge protection on antennas

•    Mechanical fuel & water pumps

•    Carburetor or mechanical fuel injection

•    Keep spares of vulnerable parts you cannot replace in a Faraday cage: You may have a vehicle that is mostly good to go, but it still parts like a starter, alternator and voltage regulator that do not contain microelectronics, but could still conceivably be affected.

•    Manual transmission: Some will surely disagree with me on this one, but they are easier to repair and make it possible to push start vehicles even if the battery is shot or missing. Even some diesels can be push or roll started if you wire open the fuel valve.

An EMP seems like a remote threat until you realize how many “rogue” nations have nuclear weapons or are desperately trying to get them. Add into that mix terrorists who are determined to alter our way of life and the threat becomes more real.

So real the US federal government has indicated they are worried and if they admit that, we all should be very worried

To learn more about vehicles that will stand up better against an EMP, please visit Survivorpedia.

Start now to make sure you are staying prepared.

Via: diehardsurvivor


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How to Disinfect Drinking Water with UV Light Devices


A hand-crank UV device (Photo by Tim MacWelch)

What if you could make safe drinking water with nothing more than light? It may sound like science fiction, but it really is a fact. One of the most recent innovations in water disinfection is the portable UV light purifier. This device doles out a lethal dose of ultraviolet light, which kills or wounds many different types of waterborne pathogens. There are two main types of UV purifiers to choose from.

UV Pens
These little pocket-sized UV purifiers typically run on two AA batteries and work with push-button ease. To use, stick the light element into a glass of water. Hit the button and a 45-second cycle of glowing blue light will begin. The lightbulb should be stirred through the water. In most cases, the water should be safe for immediate drinking. If the water was slightly cloudy, zap it a second time.

UV Hand-Crank Models
What if you are out of batteries? There are hand-crank UV purifiers that provide disinfection with just a minute of manual labor. Fill the water bottle (in the kit) from your local source. Screw the bottle onto the device’s housing and flip it. Crank the handle until the LED light turns green (about 90 seconds). Flip it again, unscrew the bottle, wipe the threads clean, and repeat.

And whichever device you use, understand that cloudiness or significant solids in water will create hiding places for bacteria to elude the burning light of a UV device. This can mean that multiple doses of UV light still cannot properly disinfect the water, so make sure you use clear water with UV methods.

What About SOLDIS?
Technological devices aren’t the only source of UV light. SOLDIS (also referred to as SODIS) is a water treatment method that uses the sun’s UV rays for disinfection. Largely advocated for developing countries, solar water disinfection is gaining some traction in the survival skills crowd. The most common technique is to expose plastic bottles full of contaminated water to the sun for a minimum of one day. The sun’s abundant UV light kills or damages almost all biological hazards in the water. The advantages to this way of treating water are plentiful. It’s easy to use; it’s inexpensive or free; it offers good (but not complete or guaranteed) bacterial and viral disinfection. Furthermore, the method uses no dangerous chemicals; and it does not require constant attention to use.

Now for the bad news: You need sunny weather, or two days of overcast sky, to reach the maximum effectiveness. You cannot use it in rain; it offers no residual disinfection; it may be less effective against bacterial spores and cyst stages of some parasites (similar to chlorine); the water and the bottle need to be clear. If that wasn’t bad enough, this method does nothing to help with chemical contamination, and only small bottles can be processed (the bottles must be 2 liter or smaller).

For more info and additional resources, you can check out the CDC page on SOLDIS here.

Start now to make sure you are staying prepared.

Via: outdoorlife


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